Agriculture - Agricultural Graphs - Northern Territory
Kilograms of Capsicum Chillies and Peppers produced
Northern Territory
| Year | Value |
|---|---|
| 1983 | 5,942 |
| 1984 | 17,649 |
| 1985 | 29,164 |
| 1986 | 39,773 |
| 1987 | 35,575 |
| 1988 | 57,449 |
| 1989 | 173,284 |
| 1990 | 49,596 |
| 1991 | 216,444 |
| 1992 | 283,894 |
| 1993 | 245,967 |
| 1994 | 169,999 |
| 1995 | 100,500 |
| 1996 | 100,000 |
| 1997 | 130,000 |
Further information
Please Note: Not all the selected data items are available for every year or for every statistical region.
The figures reported here are a subset of the Agricultural Census data from 1982/1983 to 1996/1997 published by the Australian Bureau of Statistics (ABS, AgStats). The data has been analysed by the Australian Department of Agriculture, Fisheries and Forestry Australia using a consistent geographic base. Further information about the data is available through the Australian Spatial Data Directory.
The subset includes 436 data items for plant production and 40 data items for livestock which were commonly available in the AgStats database over the 15 year period and each year for respondents having an Estimated Value of Agricultural Operations (EVAO) above the cut-off of $22,500.
The data have been concorded by bringing data collected using different geographies to a consistent geographic base, being Version 2.6 Statistical Local Area (SLA) boundaries (ABS, 1996) and using the non-agricultural lands mask from the National Land and Water Resources Audit's National Landuse Map (1996/1997).
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